E-cigarettes: Primary school age children are ending up in hospital due to excessive vaping
Boys and girls of primary school age are becoming so ill from vaping they are ending up in hospital, a Sky News investigation can reveal.
Figures from NHS England show there were 15 cases where children aged nine or under needed to be admitted in the year to April, up from 12 last year and two the year before that.
Professor Andy Bush, a paediatric chest physician at the Royal Brompton Hospital in west London, says he’s “absolutely horrified” by the statistics.
“Young children are being exposed to substances of addiction, substances that are toxic and some of the toxicity is not known,” he said.
“It’s a jungle… we just do not know what is in most of these things.
“If a teenager starts smoking cigarettes, probably the worst that’s going to happen to them is they’re going to be sick and throw up behind the bike shed.
“The acute use of e-cigarettes can put them in hospital, can put them in intensive care, things like lung bleeding, lung collapse and air leak, the lungs filling up with fat.”
For many smokers, vaping has been the key to quitting what is the biggest preventable cause of death.
Rosey Christoffersen died after both her lungs collapsed
But Rachel Howe is convinced it’s what killed her 18-year-old daughter, Rosey Christoffersen in February 2015, six months after she began vaping heavily.
“She was supposed to call me at 5.30pm but she didn’t call,” she said.
“I rang her phone and one of the ambulance crew answered and said we’re with your daughter, we’re working on her. She’d come out of work and collapsed.”
Rosey had suffered a heart attack, but what had caused it was the sudden collapse of both her lungs – a bilateral pneumothorax.
Her brain was starved of oxygen and two days later it was made clear she would not survive.
Rachel Howe is convinced vaping killed her daughter
Rachel, from the Wirral, was told Rosey’s lungs were “just a mass of holes and blisters called blebs”.
“To be honest, there was just a lot of stunned silence at the hospital,” she said.
Rosey had been to the doctors a number of times with chest pain in the months before her death but as a fit and active footballer it was put down to a pulled muscle.
“I was finding bottles and bottles of the empty liquid,” said Rachel.
“She constantly had it in her mouth. And I kept saying to her, you know, you wouldn’t smoke that much… why are you vaping that much?”
No post-mortem was carried out, no official link was made, but Rachel says doctors told her vaping was “probably” to blame.
Professor Andy Bush
Professor Bush goes further than that, adding he has never seen double lung collapse in a fit, young person.
“I think that mother is right,” he said.
“I cannot think of any other explanation that would cover the facts.”
It’s illegal to sell vapes to under-18s and the boxes are clearly labelled.
But it’s easy to see why certain products would appeal to children.
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They’re brightly coloured, flavoured like fruit or sweets, and at around £5 each for a disposable vape, cheap.
Some look like make-up, others like pens.
Rosey had been to the doctors a number of times with chest pain but as an active footballer it was put down to a pulled muscle
The government recently announced it would be clamping down on rogue firms unlawfully targeting teens with advertising on platforms like TikTok.
“Illicit vape enforcement squads” are also being set up at a cost of £3m to uncover the traders selling to young people.
In total, 40 young people aged up to 19 were admitted to hospital in the past year from vaping.
Read more:
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Number of children trying vaping rises 50% in a year
Mint flavour makes vape liquid more toxic and damaging to lungs
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What are the dangers of vaping?
But John Dunne, from the UK Vaping Industry Association, says “the statistics would not exist if children were not getting their hands on vapes”.
“Every year according to the NHS some 76,000 people die from smoking, whereas there has not been one officially confirmed report of a death from vaping even though the category has been available in the UK for around the last 15 years,” he said.
“The fundamental issue that needs urgently addressing is the woeful level of enforcement of vaping age regulations across the UK.
“Whilst we see recent measures announced by the government as a step in the right direction to tackle youth vaping… much more needs to be done to support Trading Standards in their efforts to tackle rogue traders and cut off the source of supply of vapes to minors.”
He wants on-the-spot fines of £10,000 to be introduced for those caught selling to young people.
Rachel Howe and Rosey Christoffersen
Rosey was due to start a new job as a trainee hairdresser a couple of days after collapsing.
Instead that day she was being kept alive so her organs could be donated, helping eight other people.
Rachel wants more research to be done into the impact vaping has on young people.
She’s made it her mission to tell her daughter’s story to any young people she sees vaping, or who come into the shop she works in asking for them.
The impact on young lungs is only just emerging, but she knows there’s too much at stake to ignore the risks.
An alleged attack by the Manchester Arena bomb plotter on prison officers at a high-security jail “will stick with” those impacted “for the rest of their lives”, a former officer and colleague of the victims has said.
Hashem Abedi is accused of violently assaulting officers at HMP Frankland in Durham last weekend, using hot cooking oil and an improvised, or homemade, weapon.
He was serving his sentence in a separation unit, known as a “jail within a jail”, after being found guilty of 22 counts of murder for helping his brother Salman Abedi carry out a suicide bombing at an Ariana Grande concert in 2017.
The attack has raised fresh questions about the safety of prison staff.
Inmates inside separation units had access to cooking facilities, which has now been suspended.
Abedi was moved back to Belmarsh after the alleged attack
‘It will stick with them for life’
Matthew, who only wants to be referred to by his first name, worked with the officers who were hospitalised following the attack.
“I’ve spoken to ex-colleagues who I’m still friends with,” he told Sky News.
“They’ve not discussed the specifics of the incident, but they’ve said it will stick with them for the rest of their lives.”
Matthew broke down as he described the “obscene” and “ludicrous” levels of violence that staff face inside prison.
He’s worked at a number of different jails.
“I’ve been there when you’re mopping your colleagues’ blood… when you’ve seen a serious assault, and you don’t know if they’re gonna be OK, and then 10 minutes later, you’ve got to get back on with your day, you’ve got to carry on running the regime,” he said.
“It is difficult, and it is awful.”
Matthew worked with the officers who were hospitalised
‘No adequate protection’
There were 10,496 assaults against prison staff in England and Wales in the 12 months to September – a 19% rise on the previous year.
“The reality is there’s no adequate protections for prison staff, and that’s a great frustration,” the general secretary of the Prison Officers’ Association union, Steve Gillan, told Sky News.
Having visited HMP Frankland earlier in the week, and spoken to many of the officers who were involved, Mr Gillan described the mood among colleagues as one of “anger, frustration, and sadness”.
The association, which represents prison officers, is calling for a “reset” – and for staff to be given stab-proof vests and tasers in “certain circumstances”.
Read more:
Prisons now 98.9% full
Fewer criminals to be jailed
Steve Gillan
‘The entire system needs to change’
Justice Secretary Shabana Mahmood said she shared “the country’s shock and anger” at the attack.
The government has launched a review that will look at how it was able to happen, and will also consider how separation centres are run.
The Prison Service is also conducting a “snap” review into whether protective body armour should be available to frontline staff.
But ex-officer Matthew said “nobody is ever truly safe” in the prison service, with staff facing “impossible challenges every day”.
“The entire system needs to change,” he added. “From the ground up.”
Unwary travellers returning from the EU risk having their sandwiches and local delicacies, such as cheese, confiscated as they enter the UK.
The luggage in which they are carrying their goodies may also be seized and destroyed – and if Border Force catch them trying to smuggle meat or dairy products without a declaration, they could face criminal charges.
The new jeopardy has come about because last weekend, the government quietly “extended” its “ban on personal meat imports to protect farmers from foot and mouth”.
This may or may not be bureaucratic over-reaction.
It’s certainly just another of the barriers EU and UK authorities are busily throwing up between each other and their citizens – at a time when political leaders keep saying the two sides should be drawing together in the face of Donald Trump’s attacks on European trade and security.
Keir Starmer’s been embarking on a reset with European leaders. Pic: Reuters
The ban on bringing back “cattle, sheep, goat, and pig meat, as well as dairy products, from EU countries into Great Britain for personal use” is meant “to protect the health of British livestock, the security of farmers, and the UK’s food security.”
There are bitter memories of previous outbreaks of foot and mouth disease in this country, in 1967 and 2001.
In 2001, there were more than 2,000 confirmed cases of infection resulting in six million sheep and cattle being destroyed. Footpaths were closed across the nation and the general election had to be delayed.
In the EU this year, there have been five cases confirmed in Slovakia and four in Hungary. There was a single outbreak in Germany in January, though Defra, the UK agriculture department, says that’s “no longer significant”.
The UK imposed bans on personal meat and dairy imports from those countries, and Austria, earlier this year.
Authorities carry disinfectant near a farm in Dunakiliti, Hungary. Pic: Reuters
Better safe than sorry?
None of the cases of infection are in the three most popular countries for UK visitors – Spain, France, and Italy – now joining the ban. Places from which travellers are most likely to bring back a bit of cheese, salami, or chorizo.
Could the government be putting on a show to farmers that it’s on their side at the price of the public’s inconvenience, when its own measures on inheritance tax and failure to match lost EU subsidies are really doing the farming community harm?
Many will say it’s better to be safe than sorry, but the question remains whether the ban is proportionate or even well targeted on likely sources of infection.
Read more: The products you can’t bring into Britain from the EU
No more gourmet chorizo brought back from Spain for you. File pic: iStock
A ‘Brexit benefit’? Don’t be fooled
The EU has already introduced emergency measures to contain the disease where it has been found. Several thousand cattle in Hungary and Slovenia have been vaccinated or destroyed.
The UK’s ability to impose the ban is not “a benefit of Brexit”. Member nations including the UK were perfectly able to ban the movement of animals and animal products during the “mad cow disease” outbreak in the 1990s, much to the annoyance of the British government of the day.
Since leaving the EU, England, Scotland and Wales are no longer under EU veterinary regulation.
Northern Ireland still is because of its open border with the Republic. The latest ban does not cover people coming into Northern Ireland, Jersey, Guernsey, or the Isle of Man.
Rather than introducing further red tape of its own, the British government is supposed to be seeking closer “alignment” with the EU on animal and vegetable trade – SPS or “sanitary and phytosanitary” measures, in the jargon.
A ban on cheese? That’s anything but cracking. Pic: iStock
UK can’t shake ties to EU
The reasons for this are obvious and potentially make or break for food producers in this country.
The EU is the recipient of 67% of UK agri-food exports, even though this has declined by more than 5% since Brexit.
The introduction of full, cumbersome, SPS checks has been delayed five times but are due to come in this October. The government estimates the cost to the industry will be £330m, food producers say it will be more like £2bn.
With Brexit, the UK became a “third country” to the EU, just like the US or China or any other nation. The UK’s ties to the European bloc, however, are much greater.
Half of the UK’s imports come from the EU and 41% of its exports go there. The US is the UK’s single largest national trading partner, but still only accounts for around 17% of trade, in or out.
The difference in the statistics for travellers are even starker – 77% of trips abroad from the UK, for business, leisure or personal reasons, are to EU countries. That is 66.7 million visits a year, compared to 4.5 million or 5% to the US.
And that was in 2023, before Donald Trump and JD Vance’s hostile words and actions put foreign visitors off.
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Trump: ‘Europe is free-loading’
More bureaucratic botheration
Meanwhile, the UK and the EU are making travel between them more bothersome for their citizens and businesses.
This October, the EU’s much-delayed EES or Entry Exit System is due to come into force. Every foreigner will be required to provide biometric information – including fingerprints and scans – every time they enter or leave the Schengen area.
From October next year, visitors from countries including the UK will have to be authorised in advance by ETIAS, the European Travel and Authorisation System. Applications will cost seven euros and will be valid for three years.
Since the beginning of this month, European visitors to the UK have been subject to similar reciprocal measures. They must apply for an ETA, an Electronic Travel Authorisation. This lasts for two years or until a passport expires and costs £16.
The days of freedom of movement for people, goods, and services between the UK and its neighbours are long gone.
The British economy has lost out and British citizens and businesses suffer from greater bureaucratic botheration.
Nor has immigration into the UK gone down since leaving the EU. The numbers have actually gone up, with people from Commonwealth countries, including India, Pakistan and Nigeria, more than compensating for EU citizens who used to come and go.
Editor’s note: Hands off my focaccia sandwiches with prosciutto! Pic: iStock
Will European reset pay off?
The government is talking loudly about the possible benefits of a trade “deal” with Trump’s America.
Meanwhile, minister Nick Thomas Symonds and the civil servant Mike Ellam are engaged in low-profile negotiations with Europe – which could be of far greater economic and social significance.
The public will have to wait to see what progress is being made at least until the first-ever EU-UK summit, due to take place on 19 May this year.
Hard-pressed British food producers and travellers – not to mention young people shut out of educational opportunities in Europe – can only hope that Sir Keir Starmer considers their interests as positively as he does sucking up to the Trump administration.
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