The UK has been declared an Avian Influenza Prevention Zone (AIPZ) – and bird “gatherings” have been banned in England and Wales in response to rising cases of bird flu.
Strains of the virus have been reported in poultry and wild birds across the country – and one person working on a farm in the West Midlands.
Human-to-human transmission has not happened in the UK or Europe since bird flu first emerged in 1997, but experts warn each infection increases the risk of the virus adapting to human hosts – and causing a pandemic. Here is what you need to know.
What is avian flu – and how does it spread?
Avian flu (more commonly known as bird flu) is an influenza virus most common in wild birds and poultry. It can spread to mammals – and very rarely to humans.
It is spread through contact with infected birds, or other species, including through touching their droppings and bedding.
Humans can also catch the virus by killing or preparing infected poultry for cooking.
According to the Health and Safety Executive (HSE), people who work with birds are most likely to contract it by breathing in dust and mist generated by infected birds – or touching infected equipment or machinery.
Symptoms in birds include sudden death, a swollen head, and closed or runny eyes. Mortality rates in chickens and other poultry are close to 100%.
Ducks, geese, and swans do not always show symptoms, which means they can spread the virus undetected. Scientists at the University of Glasgow recently found that horses were also asymptomatic for bird flu, sparking concerns the scale of the global outbreak could be higher than previously thought.
In humans, symptoms develop between three and five days after exposure and include:
A high temperature;
Headache and muscle aches;
Coughing and shortness of breath;
Diarrhoea and vomiting;
Conjunctivitis;
Chest pain;
Bleeding from nose and gums.
It is different from seasonal influenza which infects humans each winter. This year the most common strains are A(H1N1) and A(H3N2).
Like seasonal influenza however, in humans it can cause pneumonia, acute respiratory problems, and sometimes death – particularly in vulnerable people.
How widespread is the UK outbreak – and beyond?
The current outbreak stretches back to 2020 when the virus spread widely across Europe, Asia, Africa, the Americas, and Antarctica.
By 2021 and 2022 sea birds along the UK coastline were dying – and eventually the virus spread to non-wild birds – including poultry.
The current poultry outbreak began with the (HPAI) H5N5 strain being identified in England on 5 November last year – and the (HPAI) H5N1 strain 12 days later. There has now been one case of each confirmed in Scotland – and just over 30 of the latter in England.
Most cases are in the east of England – from Essex and Suffolk to Yorkshire. The West Midlands, Merseyside, parts of Cornwall, Rye in Sussex, and Flintshire in Wales have also been impacted.
There has only been one human case in the UK. The patient is “currently well” and being treated at a high-consequence infectious disease unit to prevent further transmission, the government says. Their closest contacts have been given antiviral drugs.
Beyond the UK, a slightly different strain has spread to about 156 million birds in the US as well as jumping to dairy cows – closing bird and cattle markets in certain states.
Almost 70 human cases have been confirmed there, including one fatal one in Louisiana in January – in a patient over the age of 65. Another fatal case has been reported in Mexico, and a teenage girl in Canada became seriously ill from the virus last year but was discharged last month.
Human-to-human transmission is confined to a small number of cases in Thailand, Hong Kong and Indonesia.
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Bird flu could be spreading undetected
How likely is further human spread in the UK?
Although both strains are “highly pathogenic” – this only refers to the risk to birds – not humans.
And according to the UK Health Security Agency (UKHSA), the risk to the general public is “very low”.
“For most people, it’s not a direct threat at the moment,” Professor Ed Hutchinson, professor of molecular and cellular virology at the University of Glasgow, told Sky News.
“Flu viruses can adapt to new host species – they do it far more than any other virus – but it’s still very hard for them to do,” he said. “As a result, new flu strains only jump into humans every few decades.”
This is because to infect a human and create a viral load large enough to spread to other humans, the virus needs to adapt in three ways.
First, it must attach itself to the sugar molecules on the surface of our cells, before it can infect them by interacting with molecules inside – and both these types of molecules are structured differently in humans and birds.
Finally, it needs to be able to fight off the immune system – and our immune systems operate differently to the ones birds have.
“So far it hasn’t been able to adapt enough to jump from human to human, so that’s good news,” Prof Hutchinson said.
“For the time being we’re only at the first step of what progression to a human adapted virus looks like.”
But, he stressed: “The virus is already doing a lot of the things that would count as early warning signs for a possible future pandemic – and every infection of a human is another opportunity for it to adapt.
“So it’s rightly being viewed with a lot of concern. But that does not mean it’s necessarily capable of causing a pandemic, and even if there is still time to intervene to reduce the risk of it doing so.”
How can we stop it spreading?
Birds are not vaccinated for bird flu in the UK and are scarcely given antiviral medication to prevent drug resistance.
The restrictions currently in place for bird owners largely work by segregating commercial, and domestic birds from wild flocks – as the virus is harder to monitor in wild populations.
Poultry farmers with cases are forced to cull most of their other livestock within a certain radius, which is devastating for livelihoods – and pushes up the price of eggs and other poultry products.
If you see a dead bird with any of the key symptoms – you should report it to the government’s Department for Environment, Food and Rural Affairs (DEFRA) by phone or online. The British Trust for Ornithology (BNO) also has an online tracker people can use that monitors the virus’s spread in near-real time.
If possible, preventing pets from scavenging dead birds can help stop the spread – particularly waterfowl or seabirds as they are the main carriers.
Eating eggs or cooked poultry does not risk any spread as neither of them contain any of the living organisms flu viruses need to survive.
In the US where cows have become infected, the virus will only survive in milk that hasn’t been pasteurised – as heat kills it instantly.
What restrictions are in place?
All four UK nations are currently designated Avian Influenza Prevention Zones.
From pet birds to a commercial flock, owners are required to keep them away from wild birds, free from rodents or pests, and to disinfect their pens, clothing, and anything else that comes into contact with their birds, bedding, or faeces.
Movement of birds and human contact should be minimised – and all activity monitored, the guidance adds.
People who own more than 50 birds must have government-mandated disinfectant foot dip at all entry and exit points.
Members of the public are banned from feeding wild game birds within 500m of any premises with more than 500 poultry or captive birds (kept as pets or in zoos).
In the East of England and Shropshire, stricter restrictions require all birds to be kept inside.
Any cases of highly pathogenic bird flu trigger a 3km (1.9-mile) protection zone and 10km (6.2-mile) surveillance zone around them.
As of midday on 10 February in England and Wales, bird “gatherings” of ducks, geese, swans, pheasants, partridge, quail, chickens, turkeys, and guinea fowl are banned.
These include bringing birds together for fairs, markets, sales, exhibitions – or transporting a group from different premises together.
Ava was heading home from Pizza Hut when she found out her dad had been arrested.
Warning: This article includes references to indecent images of children and suicide that some readers may find distressing
It had been “a really good evening” celebrating her brother’s birthday.
Ava (not her real name) was just 13, and her brother several years younger. Their parents had divorced a few years earlier and they were living with their mum.
Suddenly Ava’s mum, sitting in the front car seat next to her new boyfriend, got a phone call.
“She answered the phone and it was the police,” Ava remembers.
“I think they realised that there were children in the back so they kept it very minimal, but I could hear them speaking.”
“I was so scared,” she says, as she overheard about his arrest.
Image: ‘Ava’ says she was ‘repulsed’ after discovering what her dad had done
“I was panicking loads because my dad actually used to do a lot of speeding and I was like: ‘Oh no, he’s been caught speeding, he’s going to get in trouble.'”
But Ava wasn’t told what had really happened until many weeks later, even though things changed immediately.
“We found out that we weren’t going to be able to see our dad for, well we didn’t know how long for – but we weren’t allowed to see him, or even speak to him. I couldn’t text him or anything. I was just wondering what was going on, I didn’t know. I didn’t understand.”
Ava’s dad, John, had been arrested for looking at indecent images of children online.
We hear this first-hand from John (not his real name), who we interviewed separately from Ava. What he told us about his offending was, of course, difficult to hear.
His offending went on for several years, looking at indecent images and videos of young children.
His own daughter told us she was “repulsed” by what he did.
But John wanted to speak to us, frankly and honestly.
He told us he was “sorry” for what he had done, and that it was only after counselling that he realised the “actual impact on the people in the images” of his crime.
By sharing his story, he hopes to try to stop other people doing what he did and raise awareness about the impact this type of offence has – on everyone involved, including his unsuspecting family.
John tells us he’d been looking at indecent images and videos of children since 2013.
“I was on the internet, on a chat site,” he says. “Someone sent a link. I opened it, and that’s what it was.
“Then more people started sending links and it just kind of gathered pace from there really. It kind of sucks you in without you even realising it. And it becomes almost like a drug, to, you know, get your next fix.”
John says he got a “sexual kick” from looking at the images and claims “at the time, when you’re doing it, you don’t realise how wrong it is”.
‘I told them exactly what they would find’
At the point of his arrest, John had around 1,000 indecent images and videos of children on his laptop – some were Category A, the most severe.
Referencing the counselling that he since received, John says he believes the abuse he received as a child affected the way he initially perceived what he was doing.
“I had this thing in my mind,” he says, “that the kids in these were enjoying it.”
“Unfortunately, [that] was the way that my brain was wired up” and “I’m not proud of it”, he adds.
John had been offending for several years when he downloaded an image that had been electronically tagged by security agencies. It flagged his location to police.
John was arrested at his work and says he “straight away just admitted everything”.
“I told them exactly what they would find, and they found it.”
The police bailed John – and he describes the next 24 hours as “hell”.
“I wanted to kill myself,” he remembers. “It was the only way I could see out of the situation. I was just thinking about my family, my daughter and my son, how is it going to affect them?”
But John says the police had given information about a free counselling service, a helpline, which he called that day.
“It stopped me in my tracks and probably saved my life.”
Image: ‘John’ thinks children of abusers should get more support
‘My world was crumbling around me’
Six weeks later, John was allowed to make contact with Ava.
By this point she describes how she was “hysterically crying” at school every day, not knowing what had happened to her dad.
But once he told her what he’d done, things got even worse.
“When I found out, it genuinely felt like my world was crumbling around me,” Ava says.
“I felt like I couldn’t tell anyone. I was so embarrassed of what people might think of me. It sounds so silly, but I was so scared that people would think that I would end up like him as well, which would never happen.
“It felt like this really big secret that I just had to hold in.”
“I genuinely felt like the only person that was going through something like this,” Ava says.
She didn’t know it then, but her father also had a sense of fear and shame.
“Youcan’t share what you’ve done with anybody because people can get killed for things like that,” he says.
“It would take a very, very brave man to go around telling people something like that.”
And as for his kids?
“They wouldn’t want to tell anybody, would they?” he says.
For her, Ava says “for a very, very long time” things were “incredibly dark”.
“I turned to drugs,” she says. “I was doing lots of like Class As and Bs and going out all the time, I guess because it just was a form of escape.
“There was a point in my life where I just I didn’t believe it was going to get better. I really just didn’t want to exist. I was just like, if this is what life is like then why am I here?”
Image: Professor Armitage says children of abusers should be legally recognised as victims
‘The trauma is huge for those children’
Ava felt alone, but research shows this is happening to thousands of British children every year.
Whereas suspects like John are able to access free services, such as counselling, there are no similar automatic services for their children – unless families can pay.
Professor Rachel Armitage, a criminology expert, set up a Leeds-based charity called Talking Forward in 2021.
It’s the only free, in-person, peer support group for families of suspected online child sex offenders in England. But it does not have the resources to provide support for under-18s.
“The trauma is huge for those children,” Prof Armitage says.
“We have families that are paying for private therapy for their children and getting in a huge amount of debt to pay for that.”
Prof Armitage says if these children were legally recognised as victims, then if would get them the right level of automatic, free support.
It’s not unheard of for “indirect” or “secondary” victims to be recognised in law.
Currently, the Domestic Abuse Act does that for children in a domestic abuse household, even if the child hasn’t been a direct victim themselves.
In the case of children like Ava, Prof Armitage says it would mean “they would have communication with the parents in terms of what was happening with this offence; they would get the therapeutic intervention and referral to school to let them know that something has happened, which that child needs consideration for”.
We asked the Ministry of Justice whether children of online child sex offenders could be legally recognised as victims.
“We sympathise with the challenges faced by the unsuspecting families of sex offenders and fund a helpline for prisoners’ families which provides free and confidential support,” a spokesperson said.
But when we spoke with that helpline, and several other charities that the Ministry of Justice said could help, they told us they could only help children with a parent in prison – which for online offences is, nowadays, rarely the outcome.
None of them could help children like Ava, whose dad received a three-year non-custodial sentence, and was put on the sex offenders’ register for five years.
“These children will absolutely fall through the gap,” Prof Armitage says.
“I think there’s some sort of belief that these families are almost not deserving enough,” she says. “That there’s some sort of hierarchy of harms, and that they’re not harmed enough, really.”
Image: ‘Ava’ started taking drugs after her dad’s arrest and ‘didn’t want to exist’
‘People try to protect kids from people like me’
Ava says there is simply not enough help – and that feels unfair.
“In some ways we’re kind of forgotten about by the services,” she says. “It’s always about the offender.”
John agrees with his daughter.
“I think the children should get more support than the offender because nobody stops and ask them really, do they?” he says.
“Nobody thinks about what they’re going through.”
Although Ava and John now see each other, they have never spoken about the impact that John’s offending had on his daughter.
Ava was happy for us to share with John what she had gone through.
“I never knew it was that bad,” he says. “I understand that this is probably something that will affect her the rest of her life.
“You try to protect your kids, don’t you. People try to protect their kids from people like me.”
Anyone feeling emotionally distressed or suicidal can call Samaritans for help on 116 123 or email jo@samaritans.org in the UK. In the US, call the Samaritans branch in your area or 1 (800) 273-TALK.
MasterChef presenter John Torode will no longer work on the show after an allegation he used an “extremely offensive racist term” was upheld, the BBC has said.
His co-host Gregg Wallace was also sacked last week after claims of inappropriate behaviour.
On Monday, Torode said an allegation he used racist language was upheld in a report into the behaviour of Wallace. The report found more than half of 83 allegations against Wallace were substantiated.
Torode, 59, insisted he had “absolutely no recollection” of the alleged incident involving him and he “did not believe that it happened,” adding “racial language is wholly unacceptable in any environment”.
Image: John Torode and Gregg Wallace in 2008. Pic: PA
In a statement on Tuesday, a BBCspokesperson said the allegation “involves an extremely offensive racist term being used in the workplace”.
The claim was “investigated and substantiated by the independent investigation led by the law firm Lewis Silkin”, they added.
“The BBC takes this upheld finding extremely seriously,” the spokesperson said.
“We will not tolerate racist language of any kind… we told Banijay UK, the makers of MasterChef, that action must be taken.
“John Torode’s contract on MasterChef will not be renewed.”
Australian-born Torode started presenting MasterChef alongside Wallace, 60, in 2005.
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Why Gregg Wallace says he ‘will not go quietly’
A statement from Banijay UK said it “takes this matter incredibly seriously” and Lewis Silkin “substantiated an accusation of highly offensive racist language against John Torode which occurred in 2018”.
“This matter has been formally discussed with John Torode by Banijay UK, and whilst we note that John says he does not recall the incident, Lewis Silkin have upheld the very serious complaint,” the TV production company added.
“Banijay UK and the BBC are agreed that we will not renew his contract on MasterChef.”
Earlier, as the BBC released its annual report, its director-general Tim Davie addressed MasterChef’s future, saying it can survive as it is “much bigger than individuals”.
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BBC annual report findings
Speaking to BBC News after Torode was sacked, Mr Davie said a decision is yet to be taken over whether an unseen MasterChef series – filmed with both Wallace and Torode last year – will be aired.
“It’s a difficult one because… those amateur chefs gave a lot to take part – it means a lot, it can be an enormous break if you come through the show,” he added.
“I want to just reflect on that with the team and make a decision, and we’ll communicate that in due course.”
Mr Davie refused to say what the “seriously racist term” Torode was alleged to have used but said: “I certainly think we’ve drawn a line in the sand.”
In 2022, Torode was made an MBE in the Queen’s Birthday Honours, for services to food and charity.
An inquiry into the case of a hospital worker who sexually abused dozens of corpses has concluded that “offences such as those committed by David Fuller could happen again”.
It found that “current arrangements in England for the regulation and oversight of the care of people after death are partial, ineffective and, in significant areas, completely lacking”.
Phase 2 of the inquiry has examined the broader national picture and considered if procedures and practices in other hospital and non-hospital settings, where deceased people are kept, safeguard their security and dignity.
During his time as a maintenance worker, he also abused the corpses of at least 101 women and girls at Kent and Sussex Hospital and the Tunbridge Wells Hospital before his arrest in December 2020.
His victims ranged in age from nine to 100.
Phase 1 of the inquiry found he entered one mortuary 444 times in the space of one year “unnoticed and unchecked” and that deceased people were also left out of fridges and overnight during working hours.
‘Inadequate management, governance and processes’
Presenting the findings on Tuesday, Sir Jonathan Michael, chair of the inquiry, said: “This is the first time that the security and dignity of people after death has been reviewed so comprehensively.
“Inadequate management, governance and processes helped create the environment in which David Fuller was able to offend for so long.”
He said that these “weaknesses” are not confined to where Fuller operated, adding that he found examples from “across the country”.
“I have asked myself whether there could be a recurrence of the appalling crimes committed by David Fuller. – I have concluded that yes, it is entirely possible that such offences could be repeated, particularly in those sectors that lack any form of statutory regulation.”
Sir Jonathan called for a statutory regulation to “protect the security and dignity of people after death”.
After an initial glance, his interim report already called for urgent regulation to safeguard the “security and dignity of the deceased”.
On publication of his final report he describes regulation and oversight of care as “ineffective, and in significant areas completely lacking”.
David Fuller was an electrician who committed sexual offences against at least 100 deceased women and girls in the mortuaries of the Kent and Sussex Hospital and the Tunbridge Wells Hospital. His victims ranged in age from nine to 100.
This first phase of the inquiry found Fuller entered the mortuary 444 times in a single year, “unnoticed and unchecked”.
It was highly critical of the systems in place that allowed this to happen.
His shocking discovery, looking at the broader industry – be it other NHS Trusts or the 4,500 funeral directors in England – is that it could easily have happened elsewhere.
The conditions described suggest someone like Fuller could get away with it again.